Manuel Milian

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Manuel Milian – La Mushca

Manuel lives with his family in a village called La Mushca, Peru. He’s currently producing Catimor, but in February of 2019 he planted Geisha. From this new crop, he is expecting to pick the first coffee cherries in about two years.


Coffee Description

Origin: La Mushca, Jaen, Peru

Specie: Arabica

Varieties: Catimor and Geisha

Avg. Altitude: 4,900 feet above sea level

Processing Type: Wet/Washed

Drying Process: Natural

Harvesting Season: May – July

 

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